
This seasonal dining spot offers a 10-course menu focused on sustainability and low waste, with vegetarian, vegan, and non-alcoholic pairings.
Restaurant K2's ever-changing menu is presented in 10 servings, built around a strict focus on seasonality, local connection, low waste, and sustainability. More about their philosophy can be read on their <a href="https://www.restaurantk2.no/">website</a>. K2 also offers a full vegetarian menu, and upon request, a vegan option. They always strive to accommodate a complete experience for all food allergies. In addition to their food offerings, K2 provides a set pairing of mixed drinks and low-intervention wine. They have also created a full non-alcoholic pairing, which is a mix of infusions, house-made drinks, and local products. Their mixed drinks and cocktails, both with or without alcohol, are made by the kitchen and are based on seasonality, local, and sustainable produce, following the same philosophy as their food.
Times shown in Europe/Berlin






breakfastA cozy spot for coffee, food, and wine with a seasonal Carte Blanche menu, plus daily à la carte options and fresh pastries for walk-ins. →
LunchA relaxed all-day spot offering caviar with fine food, sparkling wines, and exclusive tastings for private events. →
lunchHoused in a historic chapel in Harderwijk, this Scandinavian-inspired restaurant highlights fresh, regional ingredients in simple, Nordic dishes. →