
Set in a wooden dome the restaurant offers a relaxed ambiance with dimmed lights and organic surfaces enhancing the cozy atmosphere.
<div class="Container-sc-__sc-1aileh0-0 jSXCVi">
<div class="question-block__ValueWrapper-sc-w00ycp-2 ipDtTF"><span class="Text-sc-__sc-1h7ebrz-0 sc-jsSDDP jjcLAV jPwUWf">The restaurant setting is a wooden dome that brings a certain laid back setting. Dimmed lights and organic surfaces will give you a warm and cozy atmosphere. Chef Jens Vincent trusts his signatures and is on the constant journey for improving and perfecting instead of changing. The dishes have a certain nordic minimalism to the eye - but everything is founded in traditional timeless flavour. Restaurant manager Joakim Thomassen brings a perfect balance between the classic service non-negotiables and a relaxed and embracing setting.</span></div>
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Times shown in Europe/Berlin






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