A fine dining spot in Hamburg’s Schanze district, offering first-class fish cuisine with wild-caught, sustainable ingredients in a relaxed atmosphere.
The Jellyfish represents first-class fish cuisine in a relaxed atmosphere. Stefan Fäth, the head chef and owner, and his team only use wild-caught fish and sustainably and regionally farmed products. Sustainability is a top priority, as is the use of seasonal and regional products. Jellyfish is located in the heart of Hamburg, right in the centre of the Schanze district - fine dining without appearing aloof.
Opening Hours
- Monday6:00 pm – 9:00 pm
- TuesdayClosed
- WednesdayClosed
- Thursday6:00 pm – 9:00 pm
- Friday6:00 pm – 9:00 pm
- Saturday12:00 pm – 2:00 pm
- Sunday12:00 pm – 2:00 pm
Times shown in Europe/Berlin
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