The Gastwirtschaft Floh is located approximately 30 km from Vienna in Tulln-Langenlebarn. It is renowned for its exceptional dishes made from seasonal ingredients and its dedication to sustainable projects. With the “Radius 66” initiative by Josef Floh, the restaurant operates under a concept that emphasizes collaboration with local farmers and producers within a 66-kilometer radius. This collaboration ensures the use of fresh, locally sourced ingredients in their dishes.